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Activity D.4: Organic production of vegetable transplants for gardeners


Objectives:

In general, to develop an organic greenhouse production system for vegetable and herb transplants for gardeners.  Specifically to:

  1. Determine the optimal organic growing media for producing high quality vegetable transplants
  2. Develop appropriate fertilization management for high quality vegetable and herb transplants
  3. Study the effect of different organic nitrogen forms on growth and transplant quality
  4. Study the effect of plant growth stimulators on transplant quality and disease tolerance
  5. Determine, among the available biodegradable containers the one most suitable for organic vegetable transplant production
  6. Survey consumer demand for organic vegetable and herb transplants (gardening)
  7. Evaluate the profitability of organic transplant production compared to conventional transplants


Learn More:


Interesting Results to Date:

 

Partners and Sponsors:

Agriculture and Agri-Food Canada Jardinerie Fortier

 


en français

Growing Forward Government of Canada Organic Federation of Canada Organic Agriculture Centre of Canada Nova Scotia Agricultural College

 

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